GLOBAL GAS / cocktail

Coconut Coffee Rum Shake

An adult rum drink combining cold coffee and creamy coconut.

Ingredients

• 45 ml dark rum
• 40 ml strong coffee, chilled
• 40 ml coconut milk
• 15 ml maple syrup
• 150 g ice cubes

Method

1. Stir the coconut milk until smooth.
2. Add all the liquid ingredients to a shaker with the ice.
3. Shake well and strain into a chilled coupe.

Use unsweetened coconut milk for a more balanced drink.