GLOBAL GAS / mocktail

Peach Raspberry Iced Tea

Name: Peach Raspberry Iced Tea
Prep time: 10 min
Total time: 45 min
Yield: 2
Ingredients: 2 black tea bags; 250 ml boiling water; 150 g peach flesh, chopped; 70 g raspberries; 25 g caster sugar; 20 ml lemon juice; 300 g ice

An alcohol-free iced tea with mashed peach, raspberries and lemon.

Ingredients

2 black tea bags
250 ml boiling water
150 g peach flesh, chopped
70 g raspberries
25 g caster sugar
20 ml lemon juice
300 g ice

Method

Steep the tea bags in the boiling water for 3 minutes, then remove them and stir in the sugar.
Leave the tea to cool for 30 minutes.
Mash the peach and raspberries with the lemon juice, then press through a sieve.
Mix the fruit juice with the cooled tea and pour into two glasses over ice.

For a lighter tea flavour, steep the tea bags for 2 minutes.

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